Learn how your comment data is processed. Please support us! Blend until smooth. The base, as the name suggests, is made of white beans with a touch of walnut oil and lemon juice. As a chef and a healthy food enthusiast, I feel the need to create and promote recipes that are full of nutrients which retain their nutritional quality once processed. Step 2Sieve together all the dry ingredients (flour, sugar, baking powder, spices and salt) in a large mixing bowl. This site uses Akismet to reduce spam. Sweetener: I have a preference for honey due to its nice flavour which complements the pears very well. Add delicately the fruit and tofu mix, lifting carefully the whites with a flat spoon, until everything is incorporated. Foamy, airy and delicious aquafaba chocolate mousse with a hint of coconut. Find vegan versions of your favorite desserts, including everything from cake to cookies to puddings and pies. by Edward Daniel 24 December 2020. written by Edward Daniel 24 December 2020. The next day, add the nuts to a high-speed blender, add remaining mousse ingredients, and blend until smooth. INGREDIENTS. 27 Carrot Recipes to Kick Off Spring Churro Waffles 35 mins ... Peanut Butter Chocolate Mousse 20 mins Ratings. Divide between 4 small cups (about 4 to 5 tbsp mousse per cup) and chill in the fridge for a minimum of 2 hours. Pear Mousse: 5 cl aquafaba (or 1 egg white) 1 tsp light cane sugar 2 drops lemon juice 100 g ripe pear (raw) or canned poached pear (or frozen raspberries if you’re not into pear) 200 g silken tofu 2 tsp maple syrup 1/4 tsp vanilla powder. Rich chocolate mousse that's sweetened with dates! 250ml aquafaba. The one 15-minute vegan dessert that is bound to impress. ½ tsp white-wine. 15 Vegan Recipes to Settle Your Stomach During The Holidays! Dessert Raw Recipes Vegan. Vegan orange cranberry cake – this delicious loaf cake consists of a vegan orange pound cake studded with tangy fresh cranberries. Place them in a blender with the tofu, vanilla and 2 tbsp sugar. Most … Cilantro Blueberry Detox Smoothie [Vegan], Jane Goodall, Paul McCartney, Ricky Gervais Among 100 Celebrities Who Have Pledged to Go Plant-Based in 2021 to Fight Climate Change, Vegan Italian Deli Opens in NYC’s Little Italy. A Couple Considerations. Mostly I change up the types of fruits I use each year depending on what sparks my fancy, but this year I used a combination of dried apricots, raisins, pineapple, dates, figs, cranberry and even a fresh pear! Vegan Strawberry Mousse Cake Valentine’s Day has come and gone but that’s no excuse to not to enjoy a pink, fruity dessert like this vegan strawberry mousse cake from time to time. https://veganheaven.org/all-recipes/30-festive-vegan-christmas-recipes Chocolate Avocado Pudding 5 mins Ratings. perfect portion for 2 Ingredients ½ cup of raw cashew nuts a good pinch of Celtic sea salt or Himalayan pink salt 3 tsp - 3 tbsp raw cacao, according to taste 1 tbsp desiccated coconut - optional 2 tbsp coconut sugar or maple syrup 2 oranges, peeled and roughly chopped 1 ripe avocado, deseeded… 6 Tips to Help Keep Your Pets Safe During the Holidays, Keep This Checklist in Mind Before You Adopt an Animal This Holiday Season, How Henry and His Dog Finn Raise Funds for Rescue Animals Through their Adventures. For the cranberry pear dip, cut the pears into medium-sized cubes.Put them into a small sauce pan together with the cranberries. If needed, peel and dice the fruits. First: As I researched vegan mousse and pudding recipes, one thing was certain: you MUST use full fat coconut milk or cream to ensure the right consistency is met. I make this mousse whenever I need to rustle up as a quick dessert for a raw food menu. https://www.jamieoliver.com/.../dairy-free-chocolate-mousse This vegan fruit mousse is creamy, simple to make and so delicious! Mother of Girl Killed by Air Pollution Calls For Creation of Clean Air Act! Raw vegan recipes that use decadent desserts and simple recipes as fuel to help you stay healthy. Pear Tart Organic pear, almond cream, cinnamon, and puff dough 8 Baklava Roasted banana, pistachio, phyllo and rosewater reduction 8 Vegan Mousse Dark chocolate, dates, prunes, chick peas, & coconut oil served with sorbet or gelato 8 Knaffe Classic Middle Eastern dessert with layers of Syrian cheese, shredded phyllo and rosewater reduction 10 This vegan chocolate mousse cake is so easy to put together, requires only a few kitchen tools, there’s no baking required, and it only takes 30 minutes to prepare! Modified: Sep 13, 2020 by Alexandra For the full recipe including quantities and method, click … You can make this mousse with your favorite fruits in a few simple steps! And there’s no avocado or aquafaba anywhere to be seen. To make this mousse, you will need 10 minutes (Yes, just 10 minutes!) Not only is it vegan-friendly, but aquafaba is something that would usually get poured away. Taste and add 1 tbsp sugar if needed. Save my name, email, and website in this browser for the next time I comment. My name is Adam and I'm a Raw Vegan Food Blogger. Eggless and dairy free. I think of food as fuel that helps you stay healthy and shape and it is only those kind of meals that I want to serve to my family, friends, and customers. It is so delicious that you wouldn’t believe it’s vegan, sugar-free, and gluten-free. Send some love to tieanddiy.blogspot.com where we found this recipe! This creamy vegan mango mousse is light, fluffy, fruity, super delicious and very easy to make with fresh fruit! Weekly Meal Plan: Easy Plant Based Meals for the New Year! 30g golden caster sugar. Do You Know Where Your Holiday Ham Comes From? Add in the chopped pears and coat them with the dry mix. ), Zoochosis and the Many Ways We Have Failed Zoo Animals, Photo of Pit Bull Who Used to Be Kept in a Crate and Abused for Fights Proves There Is Always Hope, Banana and Peanut Butter Flapjacks [Vegan, Gluten-Free], Watch Beautiful Moment Injured Elephant Calf Is Reunited With Mom After Horrible Snare Accident (VIDEO), 2 tablespoons maple syrup or other sweetener. Fig and Butternut Mousse is a wonderful raw mousse that is easy to put together. In my opinion it tastes better than traditional chocolate mousse… Vegan chocolate mousse requires only two ingredients: chocolate and aquafaba (the liquid drained from a can of chickpeas). This Vegan Fruitcake recipe is loaded up with various dried fruits and nuts and spices galore! Blend until smooth. If needed, peel and dice the fruits. Add some water and brown sugar and cook for about 15 minutes until the cranberries are popped and the pears are soft. https://www.greatbritishchefs.com/collections/vegan-dessert-recipes Combine pears, sugar, butter, cinnamon and lemon juice in a pan. These pistachio mousse stuffed pears will make you feel like a professional chef, but they're secretly incredibly easy to make. Optionally you can also add fresh ginger. Get your favorite articles delivered right to your inbox! Dark chocolate, preferably vegan; Spices: star anise, cinnamon sticks, cardamom pods and cloves. Vegan Griddled Plums and Vanilla Ice Cream. vinegar. However if you prefer strictly vegan ingredients, use maple syrup or coconut sugar. What makes this recipes so good You only need a few ingredients and no baking required.Your work will only take around 15 minutes and the rest is done by the fridge.The flavour is richer than regular vegan mousse.You can customise this base recipe to your … Soak the nuts in lukewarm water overnight, reserving a few for topping. To brighten the color of peach or pear mousse, you could add a pinch of turmeric. https://www.greatbritishchefs.com/recipes/pear-chocolate-mousse-recipe 300g vegan dark chocolate (minimum 70 per cent cocoa solids) 50ml oat milk or almond milk, slightly warmed. Wash and halve the pears. It is moist, flavourful and perfect for snacking. It’s a great dairy-free custard-like mousse dessert recipe that requires no eggs and no gelatin but agar! Pear With Pistachio Mousse and Raw Chocolate Sauce [Vegan, … If you need something to impress your guests but don't have time to spare, this is it. Place the flours, sugar and salt in a food processor and pulse to combine. 8 Plant-Based Recipes to Maintain Your Blood Pressure During the Holidays. The mousses will keep in the fridge for a couple of days (mousses made from frozen fruits may form a layer of water at the bottom of the cups). Boy and Dog with “Superpowers” Paired in Heart Warming Adoption Story, The Environmental and Social Impact of Top Holiday Gifts, The Shocking Truth About What Happens to ‘Surplus’ Zoo Animals, Holiday Plants That Are Toxic to Dogs and Cats. Not only is it remarkably easy, it has a wonderful texture and tastes incredible. It’s a chocolate cake, a pear cake, and an almond cake, all-in-one! It's 100% dairy-free, gluten-free and nut-free! Fig and Butternut Mousse. Chop the reserved nuts. When it starts to look foamy and white, add 1 tsp sugar and lemon juice, and whisk on high until it looks like egg whites. For kiwi mousse, use spinach juice, and beet juice for the berry mousse, but be careful to use only a few drops of it so that the tofu mix isn’t too runny. 10 Products You Didn’t Know Contain Animal Ingredients, Deck the Halls With These 30 Vegan Main Dishes for Christmas, How to Choose a Ripe Winter Squash (and Avoid the Bad Ones in the Bunch! Preheat oven to 200°C/400°F. This healthy vegan pumpkin mousse is easy to make with just 4 simple ingredients. Taste and add 1 tbsp sugar if needed. To brighten the color of peach or pear mousse, you could add a pinch of turmeric. 4.67 from 3 votes. Line an 8-inch (or 2 x 6-inch) cake tin with parchment paper. Step 1. Step 3Add the apple cider vinegar to the soy milk to make a “buttermilk”. The vegan strawberry mousse can be stored in the refrigerator for 3-4 days. I have been making this recipe for almost a decade now, and it is always a winner. What you’ll get is this rich, … Sign up for daily news from OneGreenPlanet. Being publicly-funded gives us a greater chance to continue providing you with high quality content. Peel, core and chop pears. 15 High-Fiber Plant-Based Recipes to Keep You Regular During the Holidays, Guide to High-Protein Legumes: Health Benefits and Recipes, Turmeric-Based Plant-Based Recipes to Fight Inflammation During the Holidays. Place them in a blender with the tofu, vanilla and 2 tbsp sugar. Perfect for the whole family - kids and adults alike! White beans provide a great source of protein and dietary fiber, while the … The texture will change and become similar to a strawberry sorbet. Simply place the fruit mousse into the freezer for an hour. coconut milk, pumpkin, maple syrup and pumpkin pie spice or cinnamon, ginger and nutmeg.It can also be made low-carb and sugar-free by using stevia. Poll: Seven Out of Ten People Say Their Dogs Know Them Better Than They Know Themselves. Keto Shortbread Cookies 17 mins Ratings. Once baked to perfection, the pear will release a tender sweetness on the inside while caramelising the outside with its intense fruitiness. Cook … In each half, pipe or dollop pistachio mousse, pour over chocolate. It’s smooth and chocolatey and sweetened with dates so you can even call it healthy chocolate mousse. “Dad Bods and Rescue Dogs” Calendar on Sale! Add the coconut oil and pulse until the mixture resembles breadcrumbs. Easy Swaps to Help Make Your Holidays Waste Free! Just 7 ingredients required, thick, rich chocolate flavor, and so delicious! This vegan orange cranberry cake, aka orange cranberry bread as it is often called in America, is an incredibly flavourful, moist, soft,… You’ll need canned . Even more … and 1 bowl. Reducing waste while making chocolate mousse – you’re a hero! For the jars: This 3-ingredient vegan chocolate mousse is simply fabulous. In a wide bowl, whish the chickpea brine with an electric mixer set on slow at first. https://thehappypear.ie/recipes/the-most-epic-vegan-chocolate-cake A mousse made from pistachios and cashews is carefully piped into ripe, halved pears then drizzled with a simple chocolate sauce. These pistachio mousse stuffed pears will make you feel like a professional chef, but they're secretly incredibly easy to make. or monk fruit to sweeten the recipe. The recipe is also freezer-friendly and can be served semi-frozen. Entirely vegan and gluten-free. Freezer for an hour and it is moist, flavourful and perfect for.! Whish the chickpea brine with an electric mixer set on slow at first will! Spoon, until everything is incorporated oat milk or vegan pear mousse milk, slightly warmed can even call it healthy mousse! Into a small sauce pan together with the cranberries 50ml oat milk or almond milk, warmed..., but they 're secretly incredibly easy to make with fresh fruit the Holidays right to your!. 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